*** Unfortunately, due to my new teaching commitments, I have suspended my baking ***

Linda's Cottage Kitchen

(203) XXX-XXXX

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    • Home
    • My Goodies
      • Breads and Buns
      • Cakes
      • Celebration Cakes
      • Cookies
      • Pastries
      • Platters
      • Savory
      • Treat Boxes
      • Gluten and Dairy Free
    • Special Events
      • Baby Showers
      • Valentines Day
      • Mothers Day
      • Memorial Day
      • Fathers Day
      • Labor Day
      • Thanksgiving
      • Christmas
    • Contact Us
    • Reviews
    • Payment Methods
    • My Blog
Linda's Cottage Kitchen

(203) XXX-XXXX

  • Home
  • My Goodies
    • Breads and Buns
    • Cakes
    • Celebration Cakes
    • Cookies
    • Pastries
    • Platters
    • Savory
    • Treat Boxes
    • Gluten and Dairy Free
  • Special Events
    • Baby Showers
    • Valentines Day
    • Mothers Day
    • Memorial Day
    • Fathers Day
    • Labor Day
    • Thanksgiving
    • Christmas
  • Contact Us
  • Reviews
  • Payment Methods
  • My Blog

My Goodies

Cakes

All of my cakes are made with pure, natural ingredients. No artificial colors or flavors are used wherever possible. Celebration cakes are sometimes the exception to this to provide the "wow factor" of a character cake or a special themed creation! Free range/cage free eggs are the only eggs I will use in my baking. Happy hens lay the best eggs!

Welsh Cake

$15.00 for 6

These soft and tender Welsh Cakes are a cross between a pancake and a cookie, slightly warmed and sprinkled with sugar the are a perfect snack for anytime of the day.


 Net weight 2.75oz (78g) 

Mini Banana Bread Loaves

$30.00 FOR 6

Freshly baked with the freshest ingredients, this moist banana bread is always a winner for breakfast, lunch boxes or an afternoon snack topped with brown sugar for a little crunch.

Net weight 14oz (396g) 6”x 3"

Linda's Cottage Kitchen - Lemon Drizzle Cake

Mini Lemon Drizzle Cake

$30.00 for 6

Zingy and sweet, this cake is infused with pure Meyer lemon juice and zest and soaked in a lemon, sugar icing glaze. Only natural ingredients are used to create this perfectly light, delicious sponge which is always a big hit with all members of the family! 

Net weight 10oz (283g) 6”x 3” 

Linda's Cottage Kitchen - Ultimate Chocolate Cake

Ultimate Chocolate Cake

$45.00 Each

Moist chocolate sponge sandwiched together with whipped chocolate cream filling and covered with a rich chocolate ganache, Milk or Dark Chocolate.

Net weight 2lb (907g)

Linda's Cottage Kitchen - Individual Lemon Drizzle Loaves

Individual Lemon Drizzle Loaves

$20.00 for 4

These are little versions of the Lemon Drizzle cake! Perfect for one serving (or two if you can resist the temptation to eat the whole thing!) They may be smaller but they taste equally delicious.

Net weight 10oz (283g) 4”x 2”

Linda's Cottage Kitchen - Belgian Chocolate Swiss Roll

Belgian Chocolate Swiss Roll

$25.00 Each

A classic childhood favorite, this chocolate cake roll combines light chocolate sponge cake with sweet vanilla whipped cream and chocolate ganache. Rich and totally irresistible, this dessert is for chocolate lovers everywhere. Even try it with a scope of ice cream, yummy.

Net Weight 15oz (430g) 4"x 3" x 2.5"

Linda's Cottage Kitchen - Carrot Cake with Walnuts

Carrot Cake with Walnuts

$15.00 Each

A deliciously moist cake which has an abundance of flavors running through it provided by the sweet spices of cinnamon, ginger, nutmeg, coriander, mixed spice and the juice and zest of mandarin oranges. Two layers of carroty goodness are sandwiched together with a cream cheese filling and covered in a velvety cream cheese frosting, sprinkled with or without chopped walnuts.

Net weight 14oz (396g) 6”x 3” 

Linda's Cottage Kitchen - Individual Mandarin and Belgian Chocolate Loaves

Individual Mandarin and Belgian Chocolate Loaves

$20.00 For 4

I call these individual, but I think they could easily serve two if you are willing to share! These mini loaves are soaked in mandarin orange juice, zest and sugar icing infusion to provide a super sweet, tangy sponge, sprinkled with imported Belgian chocolate flakes.

Net weight 10oz (283g) 4”x 2” 

Linda's Cottage Kitchen - Chocolate Frosted Cupcakes (Orange Slice)

Chocolate Frosted Cupcakes (Orange Slice)

$24.00 for 12

Perfect for parties, special occasions or simply as a treat, these luscious cakes are sure to please! A thick topping of rich chocolate fudge frosting or milk chocolate frosting is piped onto a delicious light vanilla sponge and decorated with your favorite sweet treat! Oreo's, Hershey Kisses, chocolate orange segments to name but a few! Special requests are positively encouraged! 

Net weight 2oz (52g)  

Linda's Cottage Kitchen - Vanilla Frosted Cupcakes

Vanilla Frosted Cupcakes

$24.00 for 12

Made for celebrating! Made with super light but moist sponge, these cupcakes can be made in a variety of colors and toppings to suit the occasion! Please ask for a specific theme or color! 

Net weight 2oz (52g)   

Linda's Cottage Kitchen - Mini Dundee Loaf

Mini Dundee Loaf

$18.00 Each

These mini fruity, buttery fruitcakes are sprinkled with almonds and soaked in a wee dram of Scotch Whiskey for that added kick. They smell as good as they taste.

Net weight 8.3oz (236g) 5"x 2"

Linda's Cottage Kitchen - Dundee Cake Slab

Dundee Cake Slab

$15.00 for 4

A traditional Dundee cake comes from Dundee, Scotland. These distinctive rich fruit cakes sprinkled with almonds and just like the Mini Dundee Loaf has a wee dram of Scotch Whiskey for the added kick.

Net weight 2.35oz (67g)

Allergy statement: Our baked goods may contain or come into contact with WHEAT, MILK, EGGS, PEANUTS, HAZELNUTS, TRACES OF OTHER TREE NUTS and SOY. Allergens are noted on each of the product labels. All stated weights are approximate. All photographs are taken of my customer orders.

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Linda's Cottage Kitchen

Linda Douglass 270 Beaver Dam Road, Stratford, CT 06614-1105 United States

(203) XXX-XXXX

Copyright © 2020 Linda's Cottage Kitchen - All Rights Reserved. CT Cottage  Food Licensed.

Created & Designed By Mike J Douglass

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